The City of Brotherly Love has been luring lovers of art and dining from NYC and Washington, D.C., in recent years, and can compete on the national level on both fronts. With arguably the best Israeli cuisine in America, a trio of knockout museums, and even a Four Seasons, it's a destination town. Here's where to sleep, drink, eat, and play in Philly right now.
Zahav
When James Beard Award-winning chef Michael Solomonov opened Zahav over a decade ago, it was one of only a handful of Israeli restaurants in the U.S. that served dishes other than hummus and shakshuka. Since then, upscale Israeli restaurants have sprouted in major cities across the country, and Americans have learned how to say "tehina." But despite the competition it's created, Zahav remains one of the best (if not the very best). Every meal here should start with Solomonov's silken hummus and laffa, a just-barely singed Iraqi flat bread, and salatim, a selection of Israeli salads and dips you can plunge that laffa into. From there, there's no wrong turn: Choose plates like chicken shishlik with plum, fennel, and sumac, or black sea bass tartare with bulgur and preserved orange. And save room for the restaurant’s iconic pomegranate-glazed lamb shoulder.
Reading Terminal Market
All of humanity seems to have come together in a happy hubbub at Reading Terminal Market. The sprawling space has been around since 1893, though now, its vegetable, fish, and meat vendors are compounded by dozens of restaurants, bakeries, and bars. Look for old-timey neon signs to help you make sense of the dozens of options—or just head straight for DiNic's, where the roast pork sandwich, topped with a frenzy of broccoli rabe, is practically the beating heart of the place. Follow it up with a scoop of Bassett's silky ice cream.
Philadelphia Museum of Art
Classic, grand, and impressive, the Philadelphia Museum of Art is a cultural institution. It is Philadelphia's answer to the Louvre, and houses one of the country's finest collections of art and sculpture. Tourists, locals, the stroller set…the gang's all here and they're all taking in the art at their own pace. Some skip entire galleries based on interests, while others read every placard. It's a choose your own adventure kind of place. And if all of this culture makes you hungry, you're in luck. The Cafe is bright and welcoming and features a variety of tasty sandwiches, soups, pizzas, and more. Prefer to cool your heels in a more formal setting? The Stir is an elegant spot designed by Frank Gehry that's perfect for lingering and lunching.
Briar Vintage
Vintage for gentlemen! This extraordinary place, open to the public every third Saturday of the month, is one of a bevy of great vintage shops sprinkled around Philly, though it has some of the best men’s gear. Silk ascots, waistcoats, bowties, jackets, and an attentive owner who knows your size on site? It’s like stepping into a Gary Cooper vehicle. Don't leave without a smart vintage watch and, if you're feeling especially adventurous, a full tuxedo with tails.
Four Seasons Hotel Philadelphia at Comcast Center
This is a Four Seasons, so you can expect seamless service and a lot of greige carpeting. However, this particular outpost is somewhat unique in that so many big names were tapped for its creation: floral designer Jeff Leatham, composer Brian Eno, architect Norman Foster, and chefs Jean-Georges Vongerichten and Greg Vernick. Their contributions along with expansive skyline views from every vantage point on the property and passionate, genuine service could make this the beginning of a transformation of Philadelphia's hotel scene.
La Colombe
La Colombe’s Fishtown location is unlike any of its many other outposts. The sprawling space is home to a roastery, a coffee laboratory, an open kitchen, a shop, and lots of seating. To call it a coffee shop would be to miss the point. There are fresh baked goods and other cafe standards aplenty here, but you’re really here for the coffee like pour overs, nitro lattes, and of course all of the espresso standards perfectly prepared. For coffee nerds or those with coffee lovers at home, there’s also a shop where you can pick up bags of La Colombe’s coffee to take home. Curious diners should consider stopping in for coffee and heading over to nearby Suraya for a Lebanese brunch.
Jim's South Street
Most cheesesteak shops in Philadelphia focus so closely on the rolls, onions, steak, and wiz, not to mention claiming the title of the best cheesesteak in the city, that a comfortable place in which to eat the sandwich is often overlooked. The team at Jim’s, which has been making cheesesteaks in Philly for almost 80 years, thankfully doesn't fall into that camp. Located on the corner of Fourth and South Streets, you can typically spot Jim’s before you arrive from the line snaking outside, down Fourth Street towards tattoo shops and piercing parlors. Once you’re inside, split up your team. While one person waits in line to place orders for cheesesteaks "wit whiz" (Cheese Whiz, that is), provolone, or American, or an Italian hoagie, the rest of the crew can head upstairs to stake out a table. It’s a bit of a production, but well worth it for a cheesesteak that never disappoints—and a place that lets you enjoy.
Independence National Historic Park
Philadelphia is the only UNESCO World Heritage City in the United States precisely because of the historical events that transpired right here, and it’s not just one museum or historic landmark. Rather, it’s a collection of buildings that played host to events that shaped American independence or honor that hard-won heritage. Begin at the Visitor Center to get your bearings and start your tour—visitors can enter with timed entry tickets—at Independence Hall, then stop by the Liberty Bell Center for a look at ostensibly the most famous broken item in the world. Afterwards, wander past the park’s other historic buildings including Carpenters Hall, the meeting site of the first Continental Congress, then make your way to the Benjamin Franklin Museum.
THE HAMPTONS, LONG ISLAND
This varied stretch of towns and hamlets along the south fork of Long Island’s east end is famous on so many fronts: as a tony playground for celebrities and the Manhattan elite, but also for its earthier roots—lush farms, beaches, and quaint villages. Do as the locals do, and hit the bakeries, sandwich spots, farm stands, and under-the-radar museums and galleries that really make it stand out. Then, you'll understand why the crowds beeline for spots like Southampton, East Hampton and Montauk as soon as the weekend hits.
Carissa's The Bakery
The most Williamsburg-ified place in the Hamptons, Carissa’s started as a tiny walk-in-closet-sized space but has graduated and expanded to a second, larger two-building space on Pantigo Road. At the new location, the house is still stocked with artful pastries that would impress at that dinner party your Hamptons host is throwing. But, there’s also a more fleshed out café menu and dinner offerings like fried Montauk monkfish and spaghetti al limone. You can (and should) still load up sourdough and pie though.
Pollock-Krasner House
This 19th-century shingle-style farmhouse in the Springs was home to the abstract expressionist painter Jackson Pollock and his wife, Lee Krasner, until the late '80s. It's been left pretty much intact: the shelves are filled with books, Krasner's necklaces still hang on hooks in the bedroom, and, most fascinatingly, the drips from Pollock's most famous paintings still cover the wooden floor in his studio. It's a seasonal site, open May through October.
Round Swamp Farm
The Hamptons are filled with "farm stands" that are really specialty food boutiques. This is one of them, and it's the absolute best. Fresh peaches, white corn, and blackberries from local farms, eggs from the neighboring Iacono chicken coop, and tasty prepared salads and pasta, but the real draw are the baked goods: lemon pound cake, mini chocolate chip cookies, and crumble-topped pies oozing with fruit. There aren't any prices on anything. You'll wince when they start ringing you up at the register, but the baked goods and fresh produce are as good as the people-watching.
Hampton Chutney Co.
A counter service Indian-ish café, it's known for its massive, delicious dosas served on big plastic lunch trays and filled with grilled curried chicken, jack cheese, fresh veggies and plenty of avocado. Skip the sandwiches. You're here for the crispy, light-as-air, longer-than-your-arm dosas that you'll think are too big for one person to finish alone (you'll be wrong). One bite and you'll wonder why every order isn't served on this crepe-like wonder. The breakfast dosa is a Sunday morning home run, and the curry chutney chicken is like a chicken salad sandwich that just came back from a semester abroad in New Delhi. Everything comes with your choice of chutney for dipping and spreading—they're all tasty, but you can't go wrong with the herby cilantro.
Bridgehampton Candy Kitchen
On-the-nose classic 1950's luncheonette. There's a striped awning and neon lettering out front, leather-covered stools at the counter, booths lining the wall, paper menus-slash-placemats. They're known for their homemade ice cream: the flavors are listed on a board above the counter, where waitresses have been blending milkshakes in old-school machines for years, and there's a case where you can buy gallon containers of the stuff by the door. Stick to the classics and don't pass up a milkshake or malt.
La Fondita
It's a seasonally-open taco shack (albeit one brought to you by the restaurateurs behind the chic Nick and Toni's) off the highway in Amagansett, with reggaeton on the stereo, technicolor picnic tables on the grass outside, and guacamole served in little plastic tubs. There's a full menu of tortas, burrito bowls, salads, and tostadas, but tacos are the way to go. Get some chips and guac to start, then a few Baja-style fish tacos, chicken tingas, and al pastors. Wash it down with Jarritos or a Modelo.
Hither Hills State Park
Hither Hills is a network of trails that stretches across the narrow Montauk peninsula from the Long Island Sound to the Atlantic. Parts of it are heavily forested, best for mountain bikers or trail runners looking to get their miles in; the rest are open sand dunes that stretch onto a skinny, quiet beach on the sound, perfect for an adventurous walk or a picnic. Don't miss the Walking Dunes trail for its dramatic sandy bowls. In all, it's a respite from the rest of the Hamptons and a cool, totally unspoiled landscape to explore.
Baron's Cove
Baron’s Cove leans into the Hamptons lifestyle hard. If you don’t want to drop several million on a mansion, Baron’s Cove will give you a taste for the weekend. Located right along Sag Harbor cove, there’s a salt water pool in the summer, lounge chairs aplenty by said pool, and a preppy interior that looks like Ralph Lauren gave the decorator some tips. Guests can opt for a room that looks out onto the garden or the water. No matter where you stay, there will be nods to nautical design. With a full restaurant that services both guests and other visitors to Sag Harbor, you’ll never have to travel far for a meal here.
Parrish Art Museum
Driving down Route 27, you'll see what looks like a hyper-elongated modernist barn in an open field with two giant Roy Lichtenstein sculptures out front. This Herzog and de Meuron designed building is home to more than 2,600 works of art, many of them made by artists who lived and worked on the East End during their lifetimes, including Lichtenstein, Fairfield Porter, Willem de Kooning, and Dan Flavin. It's usually an older, quieter crowd—people are here to see the architecture and spend some time contemplating the art in the galleries. It never gets too crowded, unless it's a rainy day on a summer weekend.
KINGSTON, NEW YORK
This little city on the Catskills side of the Hudson River is in the midst of a transformation from scruffy underdog to bustling culture hub. From the charming vintage shops, secondhand bookstores and diners in the Stockade District to the chic homewares stores and wine bars in the waterfront Rondout area, it represents the full range of Upstate New York vibes—meaning there’s something for everyone.
Rosie General
The stretch of Broadway that leads down to the Rondout Creek is home to a fabulous array of shopping opportunities. Once you’ve worked up an appetite, head into Rosie General, a cozy but elevated take on the classic small-town General Store. At the front of the shop, they stock an incredible trove of local treats, from fresh farm produce to pickled veggies, artisanal salts and handmade sauces. In the back, there’s a counter serving freshly baked pastries, top-notch sandwiches (a recent spring visit featured a quickly devoured croque madame with ramps), and coffees. It’s the kind of spot you’ll want to linger in for a while—grab a seat by the window for the best people watching.
Clove & Creek
This is one of those home goods stores that makes you want to replace everything you own with the chic, handcrafted version of it that they carry. Everything in this abundantly stocked, sunlit boutique is just so elegant and thoughtful: a ceramic onion keeper from France, a trio of cheese knives with faux-horn handles, palo santo incense from Tibet, a candle shaped like a bundle of asparagus. If you’re ever in need of a unique hostess, housewarming or wedding present, this is a must.
Lovefield Vintage
This cheerful vintage store in the Stockade District hits the rare sweet spot of well curated and well priced—while you’re not finding crazy Goodwill deals here, you won’t feel gouged either. And everything feels cared for, considered, and clean. Think sweet embroidered 1950s sun dresses, funky printed men’s shirts from the ’80s, and kooky contemporary accessories and jewelry for a bit of extra fun. Once you’ve picked out your treasures, walk down the street to Half Moon Books for more secondhand hunting.
Moonburger
Perched on a roundabout just by the I-87 ramp, this nouveau drive through is perfectly positioned to fuel your drive back to the city or up into the Catskills. The tightly edited menu features the three classics: burgers, fries, and milkshakes. The secret? Everything is meatless (there is dairy.) The burgers are made with Impossible patties and the shakes are spun with Oatly—but don’t worry, you won’t miss a thing. Everything is decadent, delicious and somehow even more satisfying.
Brunette
On any given night, this bright, charming wine bar in the Rondout has at least 14 wines by the glass on offer, from skin contact Mtvane from Kakheti, Georgia to more traditional sips like Chenin Blanc from the Loire Valley. If you’re new to natural wines, don’t be shy about asking questions—they’d be happy to help you dive into their ever-changing array of natural-leaning bottles sourced from around the world—or walk you through their selection of cider, locally made sake, sherry, and beer. Standouts from the food menu include trout roe nachos, house-made pork-duck-fig paté, and a hearty kale caesar with savory granola and garlicky breadcrumbs. Happen to be in the neighborhood before you’re ready for cocktail hour? Area Coffee Co. operates out of their space Thursdays-Sundays.
HUDSON, NEW YORK
Hudson, a small city perched above the east side of the Hudson River, has come to represent everything people love about “Upstate”: bucolic vistas, artisanal shops run by local creatives, charming 19th Century architecture and an elegantly laid-back vibe. Over the past decade, it’s been transformed from a sleepy town beloved by antique hunters to a stylish escape for city dwellers of all stripes, complete with design-centric hotels, sleek boutiques, and a thriving bar and restaurant scene that attracts foodies from all over the region. And you don’t even need a car to get there—you can take the Metro North from Manhattan and easily explore the scene of Warren Street on foot.
Talbott & Arding
This is where you’ll build the charcuterie board of your dreams—whether you’re consuming it in the Airbnb you rented for the weekend or on the train back to the city. Yes, they make fabulous (and expensive) sandwiches and prepared foods that are perfect for an elevated picnic lunch, but the real draw here is the incredible cheeses, crackers, jams, and cured meats that you’ll want to enjoy with a crisp local beer. It’s also just so airy and elegant inside, all the better to display the specialty pantry essentials you’ll be tempted to take home with you, from linen tea towels to basil vinegar. Perhaps the bougiest thing they carry: a S’mores Kit featuring Bourbon flavored dark milk chocolate, and housemade marshmallows graham crackers.
Les Indiennes
Tucked among the many vintage and antique stores along Warren Street, this home goods store features hand block printed pillows, bedding, curtains and tablewares in gorgeous natural hues. Whether you’re decorating a whole house or just looking to add a bit of pizzazz to your bathroom in the form of an all-over floral print, this is a lovely place to visit and get inspiration—their napkin sets also make for a really nice gift.
Westerlind
Imagine if REI and the most stylish designer boutique you’ve ever seen got married and had a baby. That baby would be Westerlind. They stock a somehow perfect mix of outdoor apparel (merino wool base layers, hiking boots, water bottles) and upscale-but-low-key clothing (colorful cashmere sweaters, Italian wool trousers, oversized cotton oxford shirts) that perfectly encapsulates the aspirational Hudson aesthetic. The little things in the mix are just as thoughtfully curated: Kinto tumblers to keep your coffee hot on a hike, fuzzy socks for lounging by the fire, and cool baseball caps to protect you from the sun.
Backbar
Is this a bar? A vintage shop? A restaurant? Backbar looks a bit like all three. But, at its core, it’s a bar with food worth getting in a car for. Zak Pelaccio, who once operated Fatty Crab in Manhattan, and later decamped to the Hudson Valley, is behind the project. It's geared towards locals but will allow those visiting for the weekend to join in. Pull up a seat at the bar or in the large outside space if the weather’s nice. With a name like Backbar, it’s fair to expect high level drinks. That expectation is certainly met with simple but well executed cocktails like the Bee’s Knees with Citadelle Gin, honey, and lemon, and slushies like the Lucy, made with tequila, fresh lime juice, and topped with Prosecco. There’s also a board for local beer offerings and cocktail specials. If you're in Hudson, you really shouldn't miss Backbar, regardless of whether you're with your partner, parents, or friends.